Special counsel Jack Smith has resigned from the Justice Department after submitting his investigative report on President-elect Donald Trump, an expected move that comes amid legal wrangling over how ...

Watch the video to see what's in this week's issue of The Scottish Farmer.

Farmers from across Yorkshire are set to descend on a North Yorkshire town as part of an ongoing protest. The National Farmers' Union (NFU) has announced that it will be holding a National Day of ...

Nick Thomson, his wife Holly – who is the marketing manager at Iron & Pine in Dalbeattie developing modular houses from shipping containers – daughter Tilly (3), and Nick’s parents Derek and Raewyn, ...

The political winds have changed across the pond.

The Crown Estate has announced a £20 million fund to support its tenant farmers to transition to a new greener 'future farming model'. The Rural Environment Fund is part of the estate's new measures ...

Lucia Slack, an NHS mental health nurse from Cumbria, has been awarded a Nuffield Farming Scholarship to conduct an international study on ...

A new study by the University of Exeter’s Centre for Rural Policy Research (CRPR) and The Farming Community Network (FCN), will focus on gender-specific stressors that can affect women in agriculture, ...

Camera Club member Myra Scott submitted this beautiful shot of a sunset over the Perthshire hills in Auchnafree, Dunkeld. Experience joyful connections, photography insights, and creative sparks with ...

The Scottish Land Commission is ushering in a new chapter with the appointment of Dr Lucy Beattie, Dr Calum MacLeod, and Robert Black as its latest commissioners. Bringing a wealth of expertise in ...

The devastation of the Harpercroft flock at the hands of Schmallenberg disease has stopped many of us in our tracks. Our industry’s sympathies are with them. Picking yourself up after such a cruel ...

It is a world away from the hotdogs, fish fingers and pizza which are served up for many pupils' school dinners. In a UK first, young people on two of Scotland’s islands are feasting on local wild ...