While it caused cancer in these male rats, the dye does not cause cancer in humans and other animals in the same way, according to other studies. Therefore, “claims that the use of FD&C Red No. 3 in food and in ingested drugs puts people at risk are not supported by the available scientific information,” according to the FDA.
From medical devices to OTC drugs, preemption to expert preclusion, New York state and federal courts issued decisions in 2024 which further
Some familiar foods will begin to disappear from New York grocery store shelves in the next couple of years after action Wednesday by federal regulators to ban a dye called Red 3 nearly 35 years after it was barred from cosmetics because of potential cancer risks.
Federal health officials are backing the health benefits of nicotine pouches, ruling that Philip Morris International’s Zyn can help adult smokers cut back or quit cigarettes. The Food and Drug Administration on Thursday OK’d sales of 10 different Zyn flavors,
The authors write "The Food, Drug and Cosmetic Law Section of the New York State Bar Association is delving into the changing face of health law and regulations as part of its Annual Meeting taking place Jan.
The Food and Drug Administration (FDA) has proposed a groundbreaking plan to reduce the amount of nicotine in cigarettes to a minimally or nonaddicti
Thousands of foods contain Red Dye No. 3, the substance banned by U.S. regulators on Wednesday due to potential cancer links. Here’s what foods or products are likely to be impacted by the ban.
Nicotine pouches are a newer class of smokeless products that don’t contain tobacco. Zyn became the first FDA-authorized brand on Jan. 16.
The Food and Drug Administration announced Wednesday it was banning Red 3 dye from food and beverages in the U.S. over its link to cancer in laboratory animals.
The Food and Drug Administration announced last week that it will revoke authorization for FD&C Red No. 3 in food and ingested drugs under the Delaney Clause of the Federal Food, Drug, and Cosmetic Act. Red No. 3, a synthetic food dye, gives products like candies, frosting and frozen desserts their bright, cherry-red color.
The FDA announced on Wednesday that it has banned the use of Red No. 3, an additive used to give food and drinks a cherry-red color.