LocalCoho, a soon-to-close salmon farm in the small upstate city of Auburn, wanted to give 40,000 pounds (18,100 kilograms) of coho salmon to the Food Bank of Central New York, a mother lode of ...

Eagles have not thrived in Wales since the middle of the 19th Century but plans are now well advanced to re-introduce them ...

The fear of another pandemic has resulted in the culling of millions of chickens, ducks, turkeys, and now ostriches. But some experts believe they are not enough of a risk to cause such hardship to fa ...

Veganism's new-found popularity has led to a wave of new companies targeting an ever-growing market for goods free from ...

As human-caused changes in habitat — development and redevelopment, pesticides and pollution, forest fires and flooding — ...

Thanks to a new partnership, Phoenix food recycling is becoming more streamlined. The city now has over 25 Mill food ...

Many blacktip reef sharks in French Polynesia are commonly fed by tourists. But the low-quality diet is changing the sharks’ behavior and physiology.

We have been seeing and getting reports of sea cherubs washing ashore,” the Seaside Aquarium posted on Facebook. “Sea cherubs (Cliopsis krohni) are highly specialized sea slugs that spend their whole ...

That mythical "two to three-hour" break between feeds? It's more like an hour when you factor in feeding time, burping, changing, and getting your baby settled.

Scientists from the University of Tennessee have made a major breakthrough in understanding how tomato plants respond to root ...