To add more texture to his sauerkraut salad, he turned to another of his favorite ingredients, surplus beet stems. The stalks are meaty and fibrous, retaining their brine’s sweetness and adding ...

Unlike relish and or sauerkraut, which can take on ... these tangy buds balance out the creamy component of classic tuna salad with their zesty flavor. With the help of briny, salt-infused capers ...

Pork and Sauerkraut: A New Year’s Tradition ... that tender-crisp texture you want your broccoli to have. Creamy Cucumber Onion Salad: A crisp, refreshing side dish that brings the taste of ...

Stir in the flour. Add the broth and sauerkraut and bring to a boil. Simmer over low heat for 15 minutes. Stir in the crème fraîche and chives. Serve in deep bowls with the rye croutons and ...