Global production of oil crops varies dramatically by region, with palm dominant in Asia and Africa, soybean in the Americas, ...

Modern processing of seed oils poses no significant health risks. Safety regulations are in place to minimise potentially ...

Seed oils don’t increase inflammatory markers. A balanced diet including omega-6 fats, from seed oils, and omega-3 fats ...

During the second quarter of the financial year, Kernel processed 973,000 tons of oilseeds, marking a 20% increase from the ...

Freed formulation is the process of developing a balanced ration that meets the nutritional requirements of the poultry birds ...

Move over olive oil, there's another oil on the market that may have you beat. Find out why grapeseed oil should be your new ...

Sunflower seeds are a staple in African culinary traditions. They are a nutritious and versatile ingredient that can be ...

Acreage expansion off the table despite surging palm oil demand Dr. Rizal Affandi Lukman is the Secretary General ...

Whether you prefer cooking with beef tallow or olive oil, dietitians say picking the healthiest cooking oil matters less than ...

As with other oils, the allergic reaction is caused by proteins in crude sunflower oil. Those proteins are mostly removed during the refining process. Nonetheless, anaphylaxis caused by small amounts ...

Growth in Food Processing Industry The food ... other popular cooking oils such as olive, sunflower, and canola oils, which are also marketed as healthful alternatives. Asia-Pacific dominates the rice ...