As a growing number of cats have gotten sick or died after consuming raw pet food or raw milk contaminated with the H5N1 virus, health officials have advised pet food companies to take extra ...

The FDA has developed a new strategy to prevent the contamination of fresh and frozen berries with viruses such as hepatitis ...

To be designated a healthy food under the FDA's guidelines, a product must adhere to strict limits on added sugars, saturated ...

VERIFY answers four questions about the common food additive red dye No. 3, including what products contain it and if the FDA ...

The FDA proposes front-of-package "Nutrition Info boxes" to highlight saturated fat, sodium, and added sugars. The initiative aims to combat chronic diseases and promote healthier food choices.

Companies say they are working to update their products to comply with the Food and Drug Administration's decision Wednesday to ban the artificial food dye Red 3, after the agency said it was ...

Dr. Stefano Luccioli, a medical officer and allergy specialist in the FDA's Center for Food Safety and Applied Nutrition, in a press release: "The challenge for food allergic consumers and their ...

The U.S. Food and Drug Administration has banned Red No. 3, USA TODAY reports, a dye that gives food and drink a bright, cherry-red color. The removal is in response to a color additive petition ...

Studies dating back to the 1980s suggested a link between Red Dye No. 3 and cancer in lab rats, raising alarms about its safety. Under the Delaney Clause—a section of the Federal Food ...

The Food and Drug Administration has ruled to ban the dye called Red 3 from the nation’s food supply. Red 3 food dye is a colorant that was intially banned from cosmetics and non-oral ...